Name: Pear Tahini Swirl Brownies
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 1 Cup Peeled and 1/4 Inch Diced USA Pears; 1/2 Cup All-Purpose Flour; 1 Teaspoon Pure Vanilla Extract; 3/4 Cup Granulated Sugar; 1/4 Cup Plus 1 Tablespoon Packed Dark Brown Sugar; Flaky Sea Salt (optional); 1/4 Cup Tahini, Stirred; 4 Ounces Good-Quality Dark Chocolate (60-70% Cacao), Finely Chopped; 4 Large Eggs; 10 Tablespoons (1 1/4 sticks) unsalted butter, diced, plus more for greasing; 1/4 Cup Plus 2 Tablespoons Unsweetened Dutch Process Cocoa Powder; 1/2 Teaspoon Kosher Salt